- April 26, 2018
- schuser
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A little salty, a little sweet- who doesn’t love a great pretzel? And considering that today is National Pretzel Day, which falls on April 26 every year, there’s no better time to highlight some of our favorite pretzel bun Burger creations. Read on as we highlight some of the best pretzel bun Burgers around! Cloverleaf …
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- July 24, 2017
- Joe Gorgone
- 4 Comments
At Schweid & Sons we grind whole muscles into ground beef using the most premium cuts available. One of those cuts may be familiar to you. The Brisket is probably the most well known of the beef cuts, and one of the most upward trending for Burgers. Today, let’s take a look at what Brisket …
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- November 15, 2016
- Joe Gorgone
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There is something to be said about comfort food. It warms you up on cold, rainy days and it brings with it some of the most exciting flavors you can experience in food. The Patty Melt is no exception. A mix between a Burger and a grilled cheese sandwich, the Patty Melt features a Burger …
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- August 31, 2016
- Joe Gorgone
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Continuing the parade of bacon-centric Burgers this week, The Sriracha Apple Bacon Burger makes its way to our Burger-loving hearts. A beautiful confluence of savory and sweet, this bacon-heavy Burger will rejuvenate your Burger life just in time to celebrate International Bacon Day this Saturday. Chef Wenford Patrick Simpson of B.B. King Blues Club & Grill …
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- August 30, 2016
- Joe Gorgone
- 2 Comments
Uncle Sam’s Burger & Bowls created this bright, bacony treat. The California Burger joins the freshness of California-style cuisine with the versatility of bacon in the form of Onion Bacon Jam to evoke a savory and sweet experience unlike any other. Chef Sean Thomes shares his recipe so you can make this delicious Burger at …
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