Food Tech Startups – Get an Insider Look at How to Plan, Launch and Market a an App and Social Network

Rachna Govani is a food marketing entrepreneur, and the founder of Foodstand, a social enterprise striving to make good food the easier choice for everyone through a crowd sourcing app. She joins the Like, Bite & Share Podcast to share her knowledge and best practices for combining the tech start up and food worlds. ABOUT THE SHOW Like …

Multi-Brand Restaurant Marketing – How To Prioritize and Adapt Restaurant Marketing

Julie Zucker is the Director of Marketing and Promotions for Branded Restaurants, a title that does not do justice to all the things that Julie oversees. Branded Restaurants owns Big Daddy’s and Duke’s (note: this podcast was recorded before the untimely closing of City Crab) so Julie has to spend all day thinking about marketing 2  brands with 5 different locations. She joins …

The Cattle Call – Interview with Rachna Govani from The Foodstand

The Cattle Call – Interview with Rachna Govani from The Foodstand The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. Rachna is the Co-founder and CEO of Foodstand, the hub of good food pioneers sharing how to eat their way to a better food system. Growing up …

The Cattle Call – Interview with Matt, Jasmine & Mike from Burger Lift

The Cattle Call – Interview with Matt, Jasmine & Mike from Burger Lift The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. The Burger Lift (*Patent Pending) is a device designed to elevate the burger above the plate and give one of America’s favorite foods a proper …

The Cattle Call – Interview with George Duran, Chef and Host of Ham on The Street

The Cattle Call – Interview with George Duran, Chef and Host of Ham on The Street The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. George Duran is a chef and entertainer. Author of Take This Dish and Twist it and host of Ham on the Street and Secret Life of… on Food …