Grill Favorites: Double Bacon Cheeseburgers
March 12, 2021 | Sophia Vitale
Do you love bacon?
We sure do! Not only do we love when there are slices of crispy bacon on top of our Burgers but we also love it in an easy to make Burger sauce.
This quick and easy recipe will have you putting dinner on the table in no time. Just be sure to make enough to feed everyone at the table! These Double Bacon Cheeseburgers are perfect for those grilling Sundays.
Check out the recipe below and let us know what you think!
Ingredients
Double Bacon Cheeseburgers
- 10 Schweid & Sons 5.4 oz Beef Burgers
- 1 (16-oz) pkg bacon
- 2 tsp garlic salt
- 1 1/2 tsp pepper
- 3 Tbsp Worcestershire Sauce
- 1 (8-oz) pkg sliced Cheddar cheese
- 10 Hamburger Buns, split and toasted
- Zesty Bacon Spread (recipe follows)
- 10 leaves green leaf lettuce
- 2 tomatoes, thinly sliced
- 1/2 red onion, thinly sliced
Zesty Bacon Spread
- 1 cup Mayonnaise
- 6 slices cooked bacon, crumbled (reserved from Double Bacon Cheeseburgers recipe)
- 2 Tbsp prepared horseradish
- 1 Tbsp Ketchup
- 1 Tbsp whole-grain Dijon mustard
- 1/2 tsp pepper
Instructions
Double Bacon Cheeseburgers
- Cook bacon in a large skillet over medium heat until crisp; drain on paper towels. Reserve 6 slices bacon for Zesty Bacon Spread recipe.
- Preheat grill to medium-high heat. Sprinkle patties with garlic salt and pepper. Drizzle Worcestershire on patties.
- Grill patties, covered, 5 to 6 minutes per side or until no longer pink. Top each patty with 1 slice cheese; let stand 1 minute.
- Spread Zesty Bacon Spread recipe on toasted buns. Serve cheeseburgers on buns with lettuce, tomato, bacon, and onion.
Zesty Bacon Spread
- Stir together all ingredients in a bowl. Chill spread up to 3 days. Serve on burgers.
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