Course: Ground Beef

October 29, 2024

Philly Cheesesteak Meatloaf

Ready to elevate your meatloaf game? This Philly Cheesesteak Meatloaf recipe is a mouthwatering twist on a classic comfort food. It’s perfect for feeding your family or if you want leftovers for the week. Plain meatloaf can get boring, but who doesn’t love a good cheesesteak?    The peppers and onions will begin to caramelize […]

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February 20, 2024

Beef Enchilada Stuffed Acorn Squash

In a cozy kitchen ambiance, savor our Beef Enchilada Stuffed Acorn Squash. Schweid & Sons Signature Blend beef, seasoned with spices and tomato paste, fills the squash, creating a delightful ground beef recipe perfect for a cozy dinner. Print Recipe Beef Enchilada Stuffed Acorn Squash In a cozy kitchen ambiance, savor our Beef Enchilada Stuffed […]

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May 26, 2021

Nora’s Meatloaf Sandwich by George Motz

Being at my mom’s house in summer meant the occasional cold sliced meatloaf sandwich. Although I’ve enjoyed meatloaf my entire life –  this way is my favorite way to enjoy where it is sliced thick and served on good old white bread as a sandwich. My mom makes the best meatloaf sandwich ever but this […]

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May 19, 2021

Cottage Pie by George Motz

Cottage Pie is essentially Shepard’s Pie where the lamb ‘mince’ (as the Brits would say) is replaced by beef. Cottage Pie actually predates Shepard’s by many decades and may have origins in peasant cooking going all the way back to the mid-1700s. That would make this dish around 250 years old! It was devised as a way to […]

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May 12, 2021

Korean Ground Beef Bowls

Enjoy this twist on traditional Korean bulgogi bowl but using Schweid & Sons Ground beef instead! Skip the overnight marinade and quickly create this flavorful dish to be on your table in under 20 minutes!   Grab a pack of Schweid & Sons ground beef from your local grocer using our store locator here. Show […]

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