- Only 3 in 10 Angus cattle meet the Certified Angus beef® brand standard
- The Certified Angus Beef® brand’s reputation as the best Angus beef was earned through a set of 10 exacting standards that other Angus beef doesn’t have to meet.
- A signature recipe perfected over four generations
- Sliders made from cuts of chuck & brisket
- Buttery, robust flavor and soft, airy texture
- Perfectly portioned for smashburgers!
- Click here to view the nutritional fact panel.
Certified Angus Beef® brand The Signature Blend Sliders
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Certified Angus Beef® brand The Signature Blend Sliders
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PERFECT FOR PARTIES & SPECIAL EVENTS. IDEAL SIZE FOR LITTLE HANDS TO ENJOY.
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Schweid-o-meter
Mild ⚫⚫⚫⚫⚫⚫⚫⚫ Robust
Firm ⚫⚫⚫⚫⚫⚫⚫⚪ Tender
Low ⚫⚫⚫⚫⚫⚫⚪⚪ High
Gochujang Crunch Burger Slider
Behold! The winner of the 2024 Yelp’s Best Bite on the Beach award at the South Beach Wine & Food Festival Grand Tasting event! Our Slider was up against some steep competition but in the end, the attendees voted the Gochujang Crunch Slider as the best bite on the beach. We are so proud of this recipe that we wanted to share it so you could make it at home.
Pick up The Signature Blend sliders from your local grocer using our store locator here.
We want to see it recreated! Make your own and tag us on Instagram using @schweidandsons or #schweidandsons.
- 1 Schweid & Sons 2.5oz Slider
- 1 tbsp Korean BBQ Sauce
- 1 tbsp Pickled Red Onion Slices
- 1 tbsp Crispy Fried Jalapenos
- 1 tbsp Gochujang Aioli
- 1 Pinch of Salt
- 1 Slider Bun
- 1 each Large Red Onion, 1/4" slivers
- 5 oz Seasoned Rice Wine Vinegar
- 5 oz Granulated Sugar
- 5 oz water
- 1 cup Mayo, extra heavy
- 3 oz Gochujang
- 1 oz Cold Water
You can check off items on the list below as you complete your ingredients list!
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