The Cattle Call – Interview with Chef Michael Ollier from Certified Angus BeefĀ®

The Cattle Call – Interview with Chef Michael Ollier from Certified Angus BeefĀ® The Cattle Call ā€“ All the beef that’s behind the people who make & connect us to the Burgerverse. As corporate chef for the Certified Angus Beef Ā® brand, Michael Ollier showcases beef recipes and cooking tips on radio and television shows. Special events …

The Cattle Call – Interview with George Motz From Burger Land, Hamburger America & The Food Film Festival

The Cattle Call – George Motz from Burger Land, Hamburger America & The Food Film Festival The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. George MotzĀ is America’s foremost hamburger expert, the host of Travel Channel’s Burger Land, the director of The Food Film Festival, and author …