- October 3, 2019
- Jennifer Versacci
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Born in Brooklyn in 2007, The Food Film Festival sprang from the imaginations of Festival Director George Motz, the documentary filmmaker and Travel Channel host behind the award-winning Hamburger America film and book, and co-creator, Harry Hawk. At every Festival event, guests are treated to a curated screening of multiple mouth-watering food films and are …
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- October 29, 2018
- schuser
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And with that, another wonderful year of the Food Film Festival comes to a close. Thank you to everyone who joined us at the AMC Theatre in Times Square on Friday, Oct. 26 for Edible Adventures 16: Stories of New York, and came out and tried George Motz and Chef Matt Hyland’s one time only …
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- October 22, 2018
- schuser
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It’s that time of year again- the Food Film Festival is finally upon us! The festival, which allows patrons to taste what foods are displayed on the screen, returns for its 12th year in New York City, running from October 24 to 28, 2018. Schweid & Sons is proud to return as a sponsor to …
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- October 16, 2015
- Joe Gorgone
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The Cattle Call – Interview with Chef Michael Ollier from Certified Angus Beef® The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. As corporate chef for the Certified Angus Beef ® brand, Michael Ollier showcases beef recipes and cooking tips on radio and television shows. Special events …
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- January 15, 2015
- Joe Gorgone
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The Cattle Call – George Motz from Burger Land, Hamburger America & The Food Film Festival The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. George Motz is America’s foremost hamburger expert, the host of Travel Channel’s Burger Land, the director of The Food Film Festival, and author …
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