How To Make The Boursin® Burger — Recipe
How do you like your Cheeseburgers—with golden yellow American dripping down the sides? What if we told you there was another way? Another way to enjoy a Cheeseburger that was simple and delicate (and kept your hands clean). That’s where the Boursin® Burger comes in.
A craft of love and time (this isn’t an 8-minute Burger build), the Boursin® Burger combines complementary flavors to create an experience that’s both familiar and brand new with every bite. From the paper-thin yellow onions sauteed in butter, brown sugar, and bourbon to the delicate schmear of Boursin® cheese on a toasted brioche bun to the salty and crispy bacon, to the USDA Prime Chuck Burger, this recipe has it all.