Mexican Burger
Course
Burgers
Cuisine
Mexican
Servings
Prep Time
4
Burgers
14
Minutes
Servings
Prep Time
4
Burgers
14
Minutes
Ingredients
1
pack
Schweid and Sons The Butcher’s Blend Patties
1
container
Guacamole
1
container
Pico De Gallo
1/2
cup
Jalapeños
(sliced)
4
Buns
Instructions
1. Preheat grill or pan to medium-high heat. Season Schweid and Sons patties lightly with salt and pepper.
2. Grill patties 6-7 minutes per side or until desired doneness.
3. Open buns and spread guacamole on bottom. Place Burger on top of guacamole. Top with pico de gallo and jalapeno slices. Add top bun.