Smothered Burgers with Tomato Gravy
Servings Prep Time
2Servings 20Minutes
Cook Time
20Minutes
Servings Prep Time
2Servings 20Minutes
Cook Time
20Minutes
Ingredients
Roasted Cabbage Steaks
Instructions
Smothered Burgers with Tomato Gravy
  1. 1. Preheat a grill pan over medium-high heat. Add patties, and cook 5 to 6 minutes per side or until no longer pink.
  2. 2. Meanwhile, melt butter in a large skillet over medium heat; add flour, and cook 2 minutes, stirring constantly.
  3. 3. Stir in tomatoes and broth; cook 2 minutes or until thickened. Stir in Worcestershire.
  4. 4. Add patties to tomato mixture; cook 1 minute or until thoroughly heated.
Roasted Cabbage Steaks
  1. 1. Preheat oven to 400°F. Cut cabbage crosswise into ¾-inch-thick slabs.
  2. 2. Coat both sides of cabbage with cooking spray; arrange on a large rimmed baking sheet, and sprinkle with parsley, garlic powder, salt, and pepper. Bake 20 to 25 minutes or until lightly browned.