Slow Cooker Sloppy Joe
Course
Ground Beef
Cuisine
American
Keyword
burger
Servings
Prep Time
8
Servings
5
Minutes
Cook Time
Passive Time
10
Minutes
4-6
Hours
Servings
Prep Time
8
Servings
5
Minutes
Cook Time
Passive Time
10
Minutes
4-6
Hours
Ingredients
2
Packs
Schweid & Sons The Butcher’s Blend 1lb Brick
1/2
cup
onion
(chopped)
1
tsp
Garlic Powder
2
tsps
Yellow Mustard
1 1/2
cups
Ketchup
2
tbsps
Brown Sugar
2
tsps
salt
1/2
tsp
Ground Black pepper
Martin’s Sandwich Potato Rolls
Shredded Cheese
(optional)
Instructions
1. Brown Schweid & Sons The One Percenter ground beef in a saucepan over medium heat.
2. Combine the browned meat and remaining ingredients (except for rolls and cheese) in the slow cooker and cook on low for 4 – 6 hours.
3. Serve on Martin’s Sandwich Potato Rolls with cheese, if desired. Enjoy!